Keep this recipe in your back pocket for busy weeknights. It’s a comfort food classic made even easier thanks to the Multipurpose Steamer. Revamp leftover soup as a rich, tomatoey sauce to clear out your fridge and get a meal on the table STAT. Hurray for easy dinners!
- Cook pasta in a large pot according to package directions. Drain well.
- Meanwhile, place beef in Multipurpose Steamer. Cover; microwave on high 4 min, or until beef is cooked through. Once cooked, carefully drain excess liquid from steamer. Use Ground Meat Separator to break up chunks.
- Add cooked pasta and soup to Steamer; stir to combine. Top with cheese. Microwave, uncovered, 3 min, or until casserole is heated through and cheese is bubbly.
- Let casserole rest, uncovered, 5 min, before serving.
Serve with 1 cup steamed veggies.
Per serving: Calories 510, Fat 20 g (Saturated 9 g, Trans 0.5 g), Cholesterol 85 mg, Sodium 350 mg, Carbohydrate 51 g (Fiber 3 g, Sugars 8 g), Protein 32 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Cook pasta in a large pot according to package directions. Drain well.
- Meanwhile, place beef in Multipurpose Steamer. Cover; microwave on high 4 min, or until beef is cooked through. Once cooked, carefully drain excess liquid from steamer. Use Ground Meat Separator to break up chunks.
- Add cooked pasta and soup to Steamer; stir to combine. Top with cheese. Microwave, uncovered, 3 min, or until casserole is heated through and cheese is bubbly.
- Let casserole rest, uncovered, 5 min, before serving.
Serve with 1 cup steamed veggies.
Per serving: Calories 510, Fat 20 g (Saturated 9 g, Trans 0.5 g), Cholesterol 85 mg, Sodium 350 mg, Carbohydrate 51 g (Fiber 3 g, Sugars 8 g), Protein 32 g.
Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!